2 eggs, bacon, tomato, sausage and toast.
Get the meal started right for your table! A large platter of Springbok fries, flash-fried calamari, hot wings, sliced boerewors with train smash, chicken tenders, deep-fried mac and cheese balls and samosas.
Sauteed in peri-peri sauce and a bit of train smash (tomato onion gravy). Spicy.
Your choice of 3 delicious fish, chicken or beef tacos. A great way to start a meal or just soak up a couple of cold beers.
Spicy.
Love our wings? Then this spin on the classic quesadilla is going to blow you away!
3 large skins loaded with chopped bacon, cheddar cheese and sour cream on the side.
Fresh-cut calamari, lightly floured and flash-fried to tender perfection. Served with aioli sauce.
2 pieces. Lemon butter sauce over mussels, scallops, shrimp, and topped with cheese.
2 pieces. Our homemade curried beef and potato samosas served with a sweet chili dipping sauce. Extra samosas for an additional charge.
6 wings. Choose a flavor.
Homemade cajun seasoned potato chips, so make sure that you have a cold beer on hand!
An order of our delicious Springbok fries spruced up with fresh garlic and parsley.
Deep-fried mac and cheese ball with a marinara sauce.
8 fresh mussels drenched in a green garlic butter and served with a fresh-baked bread roll.
Topped with a delicious cheesy garlic butter sauce.
Freshly chopped romaine lettuce with tomato, red onions, cucumber and croutons. Served with our famous house vinaigrette dressing.
Freshly mixed greens served with candied walnuts, crumbled blue cheese and croutons. Covered in our homemade balsamic dressing.
Fresh-chopped romaine lettuce with pan-roasted turkey, onions, cucumber, avocado, tomato and fresh-grated carrots. Drizzled with our homemade lemon oil dressing.
Red bell pepper, green onion, red onion, cilantro, corn and avocado tossed in a red vinaigrette dressing.
Please call restaurant for daily soup selection.
Please call restaurant for daily soup selection.
Over 1/2 lb. of ground Kobe-style beef to perfection, served on 1 of our fresh baked buns and topped with lettuce, tomato, onions, and 1000 Island dressing. Served with a side of fries and a salad.
Made right here at the Bok. A traditional South African all-beef sausage served on a fresh-baked roll with Springbok fries and a side of train smash (tomato and onion gravy).
Chopped sirloin steak grilled Philly style with onions, bell peppers and Swiss cheese on 1 of our fresh baked rolls, served with Springbok fries and salad.
Chopped sirloin steak grilled Philly style with onions, bell peppers and Swiss cheese on 1 of our fresh baked rolls, served with Springbok fries and salad.
Made right here at the Bok. A traditional South African all-beef sandwich with au jus sauce, topped with Swiss cheese served on a fresh-baked roll with Springbok fries and salad.
Made with coleslaw and served with fries and salad.
Tomato, lettuce, red onion, garlic mayo and fries and salad.
A generous portion of succulent filet mignon grilled to tender perfection, topped with sauteed onions, grilled tomato, red and green bell peppers and cheddar and Swiss cheese. Includes a side of Springbok fries and salad.
A heaping portion of fresh oven-roasted turkey breast topped with lettuce, tomato, avocado and bacon with 1000 Island dressing. Served with a delicious side of mixed greens or fries.
Grilled and topped with melted cheddar cheese and served on toasted sourdough bread with a side salad or fries.
Beef or veggie. A 1/2 lb. burger grilled to your liking with lettuce, tomato and onion with salad and fries.
Served with fries and salad with side of BBQ dipping sauce.
Cuts of juicy pastrami topped with grilled mushrooms, melted cheese and onions, with a creamy Dijon mustard sauce. Served with a side of pickles and onion rings.
Large boneless chicken coated in our homemade seasoned breading, pan-fried to tender juiciness and served with mashed potatoes and grilled veggies. Add a side of mushroom pepper sauce for an additional charge.
10 oz. of fresh Pacific salmon, grilled to perfection, topped with our white wine caper sauce and served with grilled vegetables.
Prawns, mussels, calamari, chicken and sliced boerewors cooked in our secret blend of spices and served over a bed of savory rice.
10 oz. of slow-roasted, falling off the bone baby back pork ribs covered in our homemade BBQ sauce and served with a delicious loaded baked potato, salad and coleslaw. Extra 10 oz. rack for an additional charge.
14 oz. choice beef beauty grilled to your liking with any 3 sides.
10 oz. Angus beef filet grilled to your liking with any 3 sides.
A hearty classic served with a side Caesar salad and garlic bread.
Ribeye, tiger prawns and chicken breast served on a hot skillet with sauteed red onions and 3 flour tortillas and a side of guacamole and salsa.
A classic African recipe. A dozen jumbo tiger prawns coated in our homemade spicy pilI pilI and grilled to succulent perfection. Served over a bed of savory rice with a garnish salad. Add a skewer of 6 prawns for an additional charge.
Grilled to tender perfection and served with grilled vegetables and your choice of either mashed potatoes or fries.
Durban-style curry served steaming hot over savory rice with sambal. Spicy.
Fresh sole lightly battered and fried until golden, served with fries and a side of tartar sauce.
Fresh salmon lightly battered and fried until golden, served with fries and a side of tartar sauce.
Large boneless chicken coated in our homemade peri-peri sauce and grilled to perfection, served sliced over Springbok fries with a side salad and cole slaw. A house favorite and a must try for spice lovers. Spicy.
Grilled on skewers coated in our slightly spicy apricot marinade, served on a bed of rice.
Grilled to your liking, plus choice of any 3 sides.
Marinated chicken skewers in a sweet apricot sauce. Served with rice and cole slaw.
Regular.
Served with chocolate syrup.
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